WYNWOOD RESTAURANT

Wynwood Restaurant

Wynwood Restaurant

Blog Article

At Wynwood restaurant you can taste an experimental borderless kitchen invented by the young and eclectic Chef Matteo Gritti, where you will enjoy the fusion of his innovative techniques with the traditional Andean elements. Wayku rises from the respect and the admiration its owners feel towards the Quechua culture and the Andean Trilogy, where Heaven, men and Pacha Mama are a whole. We are inspired by the Andes mountain range, the crossroads of the Americas, the heart of a continent, where the Earth meets the Sky.
Wayku is a culinary and mixology drinks experience, with touches of nomadic cuisine.
Our concept is suitable for all audiences. We seek to involve all those who do here not consume classic signature cuisine, that is why we will seek to propose dishes with “well known” ingredients, but with a fresh and innovative twist.

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